Katie Moore
NO BAKE CARROT CAKE BALLS RECIPE
All the flavour of carrot cake in a no bake ball.

These balls taste fantastic the soft spiced sticky centre coated with the sweet crisp white chocolate is just a taste sensation.
Then the muesli + the carrots make these balls really satisfying - perfect with a cup of tea as a pick me up.
INGREDIENTS
125g Almond Butter
80 ml Maple Syrup
170g Muesli
1 Carrot finely grated
1/2 tsp Ground Ginger
1/2 tsp Ground Cinnamon
100g White Chocolate
Step 1: Mix
In a bowl add all the ingredients except the white chocolate + give it an almighty mix until it is all thoroughly combined.
Step 2: Chill
This mixture is sticky, so you may need to chill before rolling. Or if you can roll the mixture into balls placing them on a dish + then chill in the fridge to let them firm up. .
Step 3: Coat
Melt the white chocolate in the microwave 30 second blasts, 600w. Dip the balls into the white chocolate, to coat. Then place on baking parchment to set.
Step 4: Serve
Once the chocolate is set these can be transferred to an airtight container, but I can't see these lasting long!